Bring flavours and aromas of original Thai cuisine with this real Thai peanut satay sauce. Satay sauce is a blend of tropical flavours, flavoured with fresh Massaman curry paste and cooked with coconut milk, brown sugar, and chunky peanut butter.
You can use it to make Thai by stir-frying rice noodles and fresh ingredients such as tofu, chicken, shrimp, egg, and vegetables. The Thai sauce is added in slowly added in a little bit at a time to give the noodles a chance to absorb the flavour.
Made from all-natural ingredients and free for added flavouring. It contains healthy ingredients and is a great accompaniment for appetizers and works well with stir-fries as well.