Pearl millet (Pennisetum glaucum) or "Bajra" is a widely grown variety of millet cultivated in the African and Indian subcontinent from ages. It has the capability to survive under drought and in high-temperature conditions. Organic Bajra Flour is unadulterated Bajra and is cleaned, ground and sieved.
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PRODUCT STORY
What makes our
bajra flour - organic special
NUTRITION HIGHLIGHTS
Packed with
goodness
Uses & Benefits
Bajra Flour Organic is 100 % organic and is grown without synthetic pesticides and …
Nutrition Facts
Bajra has been traditionally used as flour to make chapattis and rotis. It can …
SIMILAR PRODUCTS
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