Curry leaves are small in size and long, slender, and oval in shape narrowing to a point, averaging 2-4 centimeters in length and 1-2 centimeters in width. The shiny, dark green leaves grow pinnately along a stem, and each branch can hold up to twenty, tightly clustered leaves. Curry leaves are extremely aromatic and have a strong flavour that has been compared to citrus, asafoetida, anise, and lemongrass.
What makes our
fresh curry leaves special
Packed with
goodness
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Cook with Fresh Curry Leaves
Used in 4 recipes — add every fresh ingredient to your cart in one tap.
Breakfast, Snack
280 min
Medu Vada
by Frugivore
Crispy, fluffy and delicious vada that goes pretty well with sambhar and coconut chutney. They are …
Breakfast
20 min
Upma
by Frugivore
Upma is a delectable and healthy South Indian breakfast. It's a flavourful dish made by continuously …
Breakfast, Supper, Main Course
65 min
Masala Dosa
by Frugivore
Masala Dosa is a popular South Indian crepe filled with mashed and spicy potato filling. It's …
Breakfast, Snack
30 min
Poha
by Frugivore
Poha is a quick, easy and healthy option for breakfast, brunch or snack. With high nutritional …
Snack
11 min
Bhel Puri Delight
by Chef Frugivore
Revel in the tangy, crispy goodness of Bhel Puri Delight, a classic Indian street food snack. …
Snack
16 min
Papdi Chaat Delight
by Chef Frugivore
A colorful and tangy chaat that's a street food favorite!
Shake
6 min
Berry Granola Shake
by Chef Frugivore
A delicious and filling berry granola shake, perfect for breakfast on the go, combining rich Greek …
Breakfast
11 min
Kiwi Banana Parfait
by Chef Frugivore
A deliciously layered parfait with creamy yogurt, fresh kiwi, banana, and crunchy granola, ideal for a …
Low Calorie recipes with this
Frugivore is not a nutrition or medical expert. These are general suggestions — consult a professional for a diet plan.
Snack
25 min
Masala Puri Chaat
by Chef Frugivore
Masala Puri Chaat combines crispy puris with tangy and spicy chutneys, mashed potatoes, and fresh veggies …
Snack
11 min
Bhel Puri
by Chef Frugivore
Bhel Puri is a crunchy Indian chaat made from puffed rice, tangy chutneys, and fresh vegetables, …
Snack
25 min
Pani Puri
by Chef Frugivore
Pani Puri, a celebrated Indian street food, features crispy hollow puris stuffed with spicy potato filling …
Snack
60 min
Ragda Pattice
by Chef Frugivore
Ragda Pattice is a popular Indian chaat made of potato patties topped with curried peas, assorted …
Snack
30 min
Sev Puri
by Chef Frugivore
Sev Puri is a quintessential Mumbai street food consisting of crisp puris topped with tangy chutneys, …
Snack
35 min
Aloo Tikki Chaat
by Chef Frugivore
Aloo Tikki Chaat is a beloved Indian snack that combines crispy potato patties with vibrant chutneys …
Snack
35 min
Dahi Puri Chaat
by Chef Frugivore
A delightful street food, Dahi Puri Chaat is truly tempting with crispy puris, spiced potatoes, and …
Snack
25 min
Samosa Chaat
by Chef Frugivore
Transform ordinary samosas into a mouth-watering treat with this Samosa Chaat, topped with fresh ingredients for …
Kids loved my lemon rice with these fresh curry leaves!
Mostly great, a couple were dried out but overall pleased.
Leaves were fresh, but a few were slightly yellow. Still good for curries though.
Lovely quality! Couldn't find better in the local markets.
Fragrant and fresh, just what my sambhar needed!
Consistent freshness, keeps my curry game strong!
Using them in my tadka added such a nice aroma. Will buy again!
Came in a neat pack, leaves were super green and full of flavor.
Perfect! Made my mom's fish curry with them, everyone asked for seconds.
Arrived just in time for my chutney. Can't fault them!