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Roasted Tomato Soup
✦Italian

Roasted Tomato Soup

by Chef Frugivore

  • 10 minPrep
  • 30 minCook
  • 4Adults
  • ItalianCuisine
Winter Heart Healthy
₹181 for the full recipe · 4 items Save ₹70
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Description

A hearty and delicious soup made with roasted tomatoes and garlic, perfect for a winter meal.

Health benefits

  • Heart Healthy Low sodium, good fats

Health tags are general guidance only, not medical or dietary advice. Frugivore is not a health or nutrition expert — please consult a qualified dietitian or doctor before making dietary decisions.

Cooking steps

  1. Prep & roast Preheat your oven to 180°C. Halve the tomatoes and peel the garlic cloves. Place them on a baking sheet and roast for 30-40 minutes until softened and slightly charred.
  2. Combine Transfer the warm roasted tomatoes, roasted garlic, and fresh basil leaves into a blender.
  3. Blend Blend on high speed until the mixture is completely smooth.
  4. Heat & serve Pour the blended soup into a pot to gently warm it through if needed, then serve immediately.
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