Small, leafy, and aromatic, Celery grows in a rosette stemming from the base of its roots. Fragrant, this ancient Asian vegetable-herb has hollow, thin crispy stems and delicate wispy leaves. Rarely eaten raw, its flavour is pungent and slightly peppery.
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What makes our
celery stem special
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goodness
Nutrition Facts
A nutrition powerhouse - Celery is an excellent source of vitamin K and molybdenum. …
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Salad
6 min
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by Chef Frugivore
A timeless Italian salad with ripe tomatoes, mozzarella, and basil.
Shop ingredients View recipe & steps
Salad
6 min
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by Chef Frugivore
A revitalizing salad combining sweet papaya with refreshing mint.
Shop ingredients View recipe & steps
Side Dish
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Shop ingredients View recipe & steps
Detox Water
6 min
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An invigorating detox water infused with fresh berries and herbs.
Shop ingredients View recipe & steps
Juice
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Shop ingredients View recipe & steps
Smoothie
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Shop ingredients View recipe & steps
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