Also known as Green Grams, Choliya are natively cultivate in Middle East and India. They are similar to green peas but has a darker texture and more crispiness in taste when cooked.
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What makes our
green chickpeas ( choliya) special
NUTRITION HIGHLIGHTS
Packed with
goodness
Nutrition Facts
Compared to other beans Chickpeas have less protein offering only about 17 percent protein, …
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25 min
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by Chef Frugivore
Crispy and spicy corn fritters, perfect for a rainy day snack.
Shop ingredients View recipe & steps
Detox Water
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by Chef Frugivore
A detoxifying water infusion with cucumber and lemon slices, perfect for hydration.
Shop ingredients View recipe & steps
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