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Lemon Herb Butter
French

Lemon Herb Butter

by Chef Frugivore

  • 5 minPrep
  • 1 minCook
  • 4Adults
  • FrenchCuisine
All Season
₹448 for the full recipe · 2 items Save ₹46
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Description

A savory butter blended with lemon zest and fresh herbs, perfect for spreading on bread or adding to cooked vegetables.

Cooking steps

  1. Prep Soften 100g of unsalted butter at room temperature until it's pliable.
  2. Mix Mash the softened butter with zest from one imported lemon until well combined.
  3. Chill Refrigerate the lemon herb butter until it firms up, then serve at room temperature.
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