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Lemon Potato Side
Indian

Lemon Potato Side

by Chef Frugivore

  • 5 minPrep
  • 20 minCook
  • 2Adults
  • IndianCuisine
All Season Vegan / Plant-Based

Health tags are general guidance only, not medical or dietary advice. Frugivore is not a health or nutrition expert — please consult a qualified dietitian or doctor before making dietary decisions.

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Description

A tangy and spicy lemon potato side dish that pairs well with any Indian meal.

Cooking steps

  1. Boil the potatoes until tender.
  2. Heat oil in a pan, add mustard seeds, turmeric, and chili powder.
  3. Add boiled potatoes, lemon juice, and toss well.
  4. Serve hot, garnished with coriander.