✦Fusion

Vegan Buddha Bowl

by Chef Frugivore

20 minPrep
15 minCook
4Adults
FusionCuisine

All Season Energy BoostHigh FiberVegan / Plant-Based

₹1701 for the full recipe · 8 items Save ₹232

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Description

A wholesome Buddha bowl featuring quinoa, chickpeas, greens, and vibrant veggies with a tangy dressing.

Health benefits

Energy Boost Quick, sustained energy
High Fiber Gut-friendly and filling
Vegan / Plant-Based 100% plant-based

Health tags are general guidance only, not medical or dietary advice. Frugivore is not a health or nutrition expert — please consult a qualified dietitian or doctor before making dietary decisions.

Cooking steps

Cook Boil 250 gm of Quinoa until cooked, about 15 minutes.
Chop Slice 250 gm of Bell Pepper - Green, and dice 1 packet of Avocado Hass.
Combine In a large bowl, mix cooked quinoa, 250 gm of Broccoli, 1 packet of Amaranth - Green (250 gm), and the chopped veggies.
Dress Drizzle with a dressing made from lemon juice, salt, and pepper.
Serve Garnish with Fresh Coriander (50 gm) and serve immediately.

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