Colour ranges form pinkish to red with a vivid greens shade at the top and having a cruncy texture.
Eaten raw and are also good for making desserts. Can be used in pies, tarts and pancakes.
Colour ranges form pinkish to red with a vivid greens shade at the top and having a cruncy texture.
Eaten raw and are also good for making desserts. Can be used in pies, tarts and pancakes.
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