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Maggi
Fusian - Singaporean Tangy Pepper Noodles

MRP: Rs 20 (inclusive of all taxes)

Explore the new range of MAGGI Fusian Noodles, inspired by the kitchens of Asia. Indulge in a fragrant bowl of tangy pepper noodles that will leave your taste buds craving for more
Inspired by popular Singaporean cuisine, the melting pot of Asian cuisines. Features a Fusian of lemongrass with a kick of black pepper. Also available in exciting MAGGI Fusian Bangkok Sweet Chili Noodles & Hong Kong Spicy Garlic Noodles

Ingredients: Noodles: Refined wheat flour (Maida), Palm oil, Iodised salt, Wheat gluten, Thickeners (508, 412), Acidity regulators (501(i), 500 (i)) and Humectant (451(i)) *Tastemaker: Mixed spices (33.4%) (Dehydrated onion, Black pepper bits (12%), Dried garlic powder (4.9%), Turmeric powder, Star anise powder), Sugar, Iodised salt, Edible starch, Noodle powder (Refined wheat flour (Maida), Palm oil, Iodised salt, Gluten, Thickeners (508, 412), Acidity regulators (501(i), 500(i)), Humectant (451(i))), Thickener (508), Acidity regulator (330), Dehydrated coriander leaves, Palm oil, Flavor enhancer (635) and Sesame. CONTAINS ADDED FLAVOURS (NATURAL (LEMONGRASS) AND NATURE IDENTICAL (GREEN CHILLI) FLAVOURING SUBSTANCES) MAY CONTAIN MILK AND SOYA

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