Kadhi Pakoda is a dish originating from the Indian subcontinent. It consists of a thick gravy based on gram flour, and contains vegetable fritters called pakoras, to which dahi is added to give it a bit of sour taste.
Thanks for your interest. We will inform you via Email/SMS, once the
is back in stock!
Request taken already! Will notify you on availability
Not accepting the orders for now. As soon as we can, we will update you