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Cheese Block
Raclette

MRP: Rs 1100 (inclusive of all taxes)

The world's most famous melting cheese, Raclette is made in the Alps on both sides of the French-Swiss border. The French version is perhaps a bit softer than Swiss Raclette, but the two taste very similar. Raclette has a semi-soft interior dotted with small holes, and a rosy, inedible rind. Eaten as a table cheese, Raclette has a smooth, creamy taste that is neither too salty nor sharp.

Gouda is healthy for you, because a ounce of Gouda contains 198 grams of Calcium

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