Whole Wheat Banana Bread

Cooking steps

1. Mash Mash 3 ripe bananas in a bowl until smooth.
2. Mix Combine 250 gm Organic Tattva Shudh Chakki Atta, a pinch of salt, 100 gm brown sugar, and 1 tsp baking soda. Brown Sugar - Organic Flour - Shudh Chakki Atta
3. Blend Add mashed bananas, 100 gm walnut pieces, and mix the wet and dry ingredients.
4. Pour Pour the batter into a greased loaf pan.
5. Bake Bake at 180°C for 50 minutes until golden brown.
6. Cool Let it cool for 10 minutes before slicing.