Oats Porridge

Cooking steps

1. Add 1/2 cup quick oats in a heated pan with 2 cups of water and 1/2 to 1 cup milk in it. Adjust the consistency as per your requirements. Oats Cow Milk
2. Add sugar as per your requirements. If you are adding fruits later then you can skip the sugar. If you add honey to it, then add when porridge becomes lukewarm or when cools down. Sugar - Organic Honey
3. Stir well and heat the porridge on a low medium flame. Porridge will thicken as it cooks. Cook for 5-6 mins.
4. Serve Oats Porridge hot, warm or at room temperature. Oats
5. If you are adding chopped fruits, then add it when the porridge becomes lukewarm or cooled down completely. You can also add chopped dry fruits of your choice.