Description
Oats porridge is a quick and healthy porridge made with oats, water or milk. Both instant oats or rolled oats can be used. Try this recipe and enjoy the delicious oat flavour with dry fruits and fresh fruits of your choice!
Cooking Steps
1. Add 1/2 cup quick oats in a heated pan with 2 cups of water and 1/2 to 1 cup milk in it. Adjust the consistency as per your requirements.
2. Add sugar as per your requirements. If you are adding fruits later then you can skip the sugar. If you add honey to it, then add when porridge becomes lukewarm or when cools down.
3. Stir well and heat the porridge on a low medium flame. Porridge will thicken as it cooks. Cook for 5-6 mins.
4. Serve Oats Porridge hot, warm or at room temperature.
5. If you are adding chopped fruits, then add it when the porridge becomes lukewarm or cooled down completely. You can also add chopped dry fruits of your choice.
Cuisine
American
Cooking
5 Minutes
Preparation
1 Minutes
Serving
1 Adults
Ingredients List
Kelloggs Oats |
500 Gm X 1 |
Mother Dairy Cow Milk |
500 Ml X 1 |
Organic Tattva Sugar - Organic |
500 Gm X 1 |
Dabur Honey |
100 Gm X 1 |
Unbranded Walnuts |
100 Gm X 1 |
24 Mantra Raisins |
100 Gm X 1 |
Amul Strawberry |
200 Gm X 1 |
Frugivore Apple - Red Delic… |
2 Pcs X 1 |
