Somewhat resembling a tomato, Persimmons have a thin reddish-orange skin and soft flesh. Ripe fruit offers a pleasant, spicy, sweet flavour and is tannin-free. Described as having a flavour compared to a blend of mango and papaya, some say it has an apricot overtone.
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PRODUCT STORY
What makes our
persimmon - imported special
NUTRITION HIGHLIGHTS
Packed with
goodness
Nutrition Facts
Imported Persimmons are high in tannins and low in both protein and fat. These …
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