Switz Puff Parathas are made with the highest quality ingredients through a specialized layering process that make them fluffy and flaky. Made of wheat, these scrumptious parathas melt in the mouth, and will instantly become your new favourite.
The buttery, soft parathas can easily be folded or cut into pieces, and tastes delicious with curries or just with tea. How to Use: 1. Remove a packet of Paratha from the freezer. Do not defrost/thaw as this may make the dough sticky. 2. Peel The plastic layers from a Paratha and place on a preheated non-stick frying pan. No oil is needed. 3. Pan fry the paratha for 1-2 minutes on each side until both sides are golden brown.