A timeless delicacy from the lands of Punjab, Dal Makhni makes for an exuberantly rich but complex recipe. Selected aromatic spices processed at a state-of-the-art low temperature facility make Orika’s Dal Makhni Masala exceptionally delightful. It imparts a texture that is rich & creamy and a flavour that’s a true tribute to the celebrated origins of this culinary masterpiece. Serve it to your guests and see them licking their fingers off!
Dal Makhani Masala is made with exotic ingredients to provide customers delicious and lip-smacking restaurant style Dal Makhani at their home. Contains no artificial colours and assures consistent quality as it is made by low temperature grinding.