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The organic kismis are preserved and dried version of grapes. It is fine for the health. It can give relief from constipation, anemia, acidosis, fever.
Kismis are used in salads, and also used in the bakery and confectionary and widely used in the preparation of jams, jellies, cakes, puddings and pies. kismis' sweetness and texture make them a great addition to every dish.
