Made from our house blend of organic gluten-free flours and vegetable starch. We have tested the Gluten-free products on multiple folks who have allergies and we are happy to say that they are Gut happy. Has a slightly sweet aroma and taste owing to natural Rosemary. The texture is soft, none crumbly and the aroma is amazing. Storage- Keep in an airtight container. Shelf life - 4-5 days
White Rice Flour, Ragi Flour, Tapioca Flour, Potato Starch, Salt, Yeast, Honey, Xanthan Gum, Flax Meal, Olive Oil. Black Olives and Rosemary